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Cocoa mass (60%), sugar, cocoa butter, whole milk powder, skimmed milk powder, hazelnuts, almonds, mono and diglyceride emulsifier of fatty acids, emulsifier: soy lecithin, vegetable oils (soy, sunflower, rapeseed), natural vanilla flavouring, emulsifier: sunflower lecithin.
Neapolitan Chocolate Praline and Hazelnuts invites you into the world of indulgence. Each square is expertly prepared... Read More
Neapolitan Chocolate Praline and Hazelnuts invites you into the world of indulgence. Each square is expertly prepared, combining rich praline, crunchy hazelnuts and almonds for an unparalleled taste experience. Perfect with a coffee, cappuccino or tea, it is the ideal sweetness for your moments of relaxation and indulgence.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, almonds
Sugar, cocoa butter, whole milk powder, cocoa mass (cocoa beans), emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, pecans.
Sugar, cocoa butter, whole milk powder, cocoa mass (cocoa beans), emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, hazelnuts.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, Majhool dates.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, dry rose petals.
Sugar, cocoa butter, whole milk powder, cocoa mass (cocoa beans), emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, hazelnuts.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, raisins.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, almonds
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, nuts
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, pecans.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, Majhool dates.
Sugar, cocoa butter, whole milk powder, cocoa mass (cocoa beans), emulsifier: lecithins (soya), natural vanilla flavouring.
Flour, Black Olive, Butter, Eggs, Milk, Cheese, Olive Oil, Salt, Baking Powder.
Sugar, cocoa butter, whole milk powder, emulsifier: lecithins (soy), natural vanilla flavouring.
Flour, butter, eggs, milk, RAS ELHANOUT spices, olive oil, salt, baking powder.
Sugar, cocoa butter, whole milk powder, emulsifier: lecithins (soy), natural vanilla flavouring, matcha.
Flour, butter, eggs, milk, salt, sweet paprika, olive oil, hot pepper, baking powder.
Cocoa mass (60%), sugar, cocoa butter, whole milk powder, skimmed milk powder, hazelnuts, almonds, mono and diglyceride emulsifier of fatty acids, emulsifier: soy lecithin, vegetable oils (soy, sunflower, rapeseed), natural vanilla flavouring, emulsifier: sunflower lecithin.
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Neapolitan Chocolate Praline and Hazelnuts invites you into the world of indulgence. Each square is expertly prepared... Read More
