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Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, Majhool dates.
Neapolitan Dark Chocolate with Majhool Dates offers you an exceptional tasting experience. Crafted with care... Read More
Neapolitan Dark Chocolate with Majhool Dates offers you an exceptional tasting experience. Carefully crafted in our workshops, each square embodies the perfect harmony between dark chocolate, rich in 70% cocoa, and the velvety sweetness of Majhool Dates.
Accompanied by a full-bodied coffee or date tea, this Neapolitan invites you on a sensory and gourmet journey.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, almonds
Cocoa mass (60%), sugar, cocoa butter, whole milk powder, skimmed milk powder, hazelnuts, almonds, mono and diglyceride emulsifier of fatty acids, emulsifier: soy lecithin, vegetable oils (soy, sunflower, rapeseed), natural vanilla flavouring, emulsifier: sunflower lecithin.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, hazelnuts.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, pecans.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, candied orange peel, cinnamon.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, candied lemon peel, candied ginger pieces.
Sugar, cocoa butter, whole milk powder, cocoa mass (cocoa beans), emulsifier: lecithins (soya), natural vanilla flavouring.
Sugar, cocoa butter, whole milk powder, cocoa mass (cocoa beans), emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, hazelnuts.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, raisins.
Cocoa mass (60%), sugar, cocoa butter, whole milk powder, skimmed milk powder, hazelnuts, almonds, mono and diglyceride emulsifier of fatty acids, emulsifier: soy lecithin, vegetable oils (soy, sunflower, rapeseed), natural vanilla flavouring, emulsifier: sunflower lecithin.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, almonds
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, nuts
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, pecans.
Sugar, cocoa butter, whole milk powder, cocoa mass (cocoa beans), emulsifier: lecithins (soya), natural vanilla flavouring.
Flour, Black Olive, Butter, Eggs, Milk, Cheese, Olive Oil, Salt, Baking Powder.
Sugar, cocoa butter, whole milk powder, emulsifier: lecithins (soy), natural vanilla flavouring.
Flour, butter, eggs, milk, RAS ELHANOUT spices, olive oil, salt, baking powder.
Sugar, cocoa butter, whole milk powder, emulsifier: lecithins (soy), natural vanilla flavouring, matcha.
Flour, butter, eggs, milk, salt, sweet paprika, olive oil, hot pepper, baking powder.
Cocoa mass (70%) (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (soy), natural vanilla flavouring, Majhool dates.
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Neapolitan Dark Chocolate with Majhool Dates offers you an exceptional tasting experience. Crafted with care... Read More
